Title: Hudson's Chocolate Dessert
Categories: Chocolate Dessert Fake
Yield: 4 Servings

12		Regular marshmallows
1/3	c	Milk
1/2	c	Broken milk chocolate bars with almonds (2 1/2 oz.)
1/2	c	Whipping cream
1/4	c	Coarsely crushed vanilla wafers
1	tb	Butter, melted

In small saucepan combine marshmallows and milk; stir over medium heat till marshmallows are melted. Remove from heat. Add chocolate to marshmallow mixture, stirring until chocolate is melted. Cool. Whip cream; fold into chocolate mixture. Combine the vanilla wafers and melted butter. Spoon chocolate mixture into 4 sherbet glasses. Top with the crumb mixture. Chill 3 to 4 hours. Serves 4.

Source: Secret Restaurant Recipes * Duplicated by Gloria Pitzer Posted by Dar Rains

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